Special Event Production (Jam, Jellies, Sauces) - Kitchen work

Number of volunteers needed: 4-6 volunteers per 4 hr shift

Dates:

  • Thursday, June 20, 2019
  • Thursday, July 18, 2019
  • Thursday, August 15, 2019
  • Thursday, September 19, 2019 1 pm to 5 pm and 5 pm to 9 pm.

Times:

  • Shift 1 - 1pm to 5pm (4hrs)
  • Shift 2 - 5pm to 9pm (4hrs)

Location: Westmount Community League; 10978-127 St., Edmonton

Tasks: Prepare jams, condiments, jellies and sauces

Key Responsibilities:

  • Aid in the preparation of food
  • Cooking
  • Washing
  • Filling jars
  • Labeling jars
  • Other duties as assigned
  • All duties will be under direction of qualified staff
  • Subject to confidentiality agreement

Required Skills:

  • Usually involves standing for periods, may also some knife skills, reading and working with hot surfaces
  • Ability to do moderate lifting
  • Need to be able to follow instructions
  • Responsible and reliable

Age Requirement: Adults preferably or teens who come with an adult for supervision

Dress Code: Casual. No open toed shoes